Tortillos

Tortillos


I use crepe pans to make tortillas, but any non-stick pan would do. Then stick them into a sealable plastic bag and keep them in the fridge. And with our extensive training, service and support network, your production stays on-line! Do not work the masa too long, there's no need since there is no gluten strands to develop, so once it's come together, your masa is ready! Use the second plastic sheet to cover the ball and press it to form a tortilla. Repeat step 5 and 6 until all of your masa is gone! Lower lip pans make the flipping of the tortillas easier though!

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Tortillos


I use crepe pans to make tortillas, but any non-stick pan would do. Then stick them into a sealable plastic bag and keep them in the fridge. And with our extensive training, service and support network, your production stays on-line! Do not work the masa too long, there's no need since there is no gluten strands to develop, so once it's come together, your masa is ready! Use the second plastic sheet to cover the ball and press it to form a tortilla. Repeat step 5 and 6 until all of your masa is gone! Lower lip pans make the flipping of the tortillas easier though! Tortillos

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3 thoughts on “Tortillos”

  1. Place it in the middle of the tortilla press, on top of the plastic sheet. Look at every brand of tortilla chip at the store, and see if any are made with flour tortillas.

  2. Flautas See above about taquitos. And with our extensive training, service and support network, your production stays on-line! The key to making good burritos, despite what you might think, is not to overfill them; you need to have enough of a tortilla border on all sides to seal that bad boy up once you roll it.

  3. Continuous innovation keeps you on the front line of technology, with features like integrated modular construction to reduce installation complexity and costs. Flautas See above about taquitos. And with our extensive training, service and support network, your production stays on-line!

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